Perfectly Pulled

Do you ever feel like you are being pulled in 100 directions?  You have 3 group meetings, 2 exams, on top of all your homework and extracurricular activities.  And rushing from one thing to the next, you forget to eat.  One way to combat this is to plan ahead.  I don’t mean making 50 PB&J sandwiches, but something equally as simple but with LOADS more flavor.  This is a ridiculously easy recipe to make pulled pork.  This recipe for pulled pork can be used with BBQ, mexican, alone, however you want.  So set it and forget it in a crockpot, and then eat it all week long however you like!

Ingredients:

• 1/2 cup soda (something clear like sprite or ginger ale)
• 1/2 cup water
• 2 tablespoons spicy mustard (or yellow if you don’t have spicy)
• 1 tablespoon steak sauce
• 2 garlic cloves
• 1 teaspoon garlic powder
• pepper
• center cut pork loin (is what I used but butt works well also)

How to:

1. Add everything to a crock pot and cook low for 4 hours then high for 4 hours.
2. BAM, its shredded and delicious.
3. You can thicken the liquid in the pot to make a delicious sauce or just leave the meat in the liquid so it stays juicy and most.
4. I ate this as a taco today, but I ate them as stand alone with collards, as BBQ, so many different ways.
5. Enjoy!