Fired Up Ranch Cucumber and Radish Slaw

Have I mentioned I love my new toy? Well if I haven’t here is another recipe that features my new toy the mandolin. I needed something relatively quick as I was running to a meeting but didn’t feel like sacrificing flavor and freshness just to have a quick meal.  This slaw is spicy and cool, and has lots of great flavor.  Its also crunchy and great to add to anything.


  • 1/2 cucumber
  • 2 radishes
  • 2 dashes of hot sauce
  • salt and pepper
  • 2 teaspoons ranch
  • 1 teaspoon cider vinegar
  • 1 sprinkle Montreal steak seasoning
  • chicken ( I used a cutlet)

How to:

  1. Again I used my favorite toy, and grated up my radishes and cucumbers.
  2. Add in the remaining ingredients
  3. You want to let it marinate for at least 30 minutes before serving
  4. Top on top of your chicken and enjoy!!!




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