-
Blueberry Tart Infused with Rosemary and Orange
I made this recipe a while ago but have been waiting for a rainy day to post it, and today is that day! This was a pre-wisdom teeth removal recipe so it combines a nice crunchy puff pastry with succulent blueberry topping that combines sweet, savory, and aromatic flavors. I like this recipe for a…
-
The Fake Out: Cookie Dough Edition
I love pintrest, it is great to come up with new and different ideas. The problem is sometimes people post recipes that don’t actually work when you try to make them. But as I was scanning pintrest I kept seeing these recipes for “healthy” cookie dough. In my mind this reads as “too good to…
-
The Fake Out: Guacamole Edition
Being home does not do anything good for my healthy eating habits. My parents love to fill the house with unhealthy things, and since I never buy these things for myself I feel obligated to eat them here. But no longer! Once I started feeling really low energy I knew I needed to shake some…
-
Fish Tacos with Spicy Cream Sauce and Homemade Tortillas
HAPPY CINCO DE MAYO!!! well… one day late, but this recipe was made yesterday, so it still counts. I have been trying recently to further my culinary palate, and one type of food that I really have no experience with is fish/seafood. But with it being cinco de mayo, and me feeling adventurous, I figured…
-
Greek Crostini with Cucumber Yogurt Sauce
A lot of times my new, and often most unique, recipes come from change encounters. This chance encounter happened because I went grocery shopping hungry and baguettes were on sale. This recipe is the perfect bite, therefore a perfect appetizer. It combines crunchy of the baguette, tangy-ness of the lemon chicken, and cool freshness…
-
A Better Breakfast Sandwich
It feels like it has been many months since I have been able to make an egg for breakfast, let alone sit down and enjoy it. Not that I don’t love my oatmeal, but theres only so many days you can eat it before you are a little tired of it. This breakfast sandwich is…
-
Strawberries and Cream Cupcakes
Freshman year, I hated baking. Things have changed since freshman year, well not everything. It is hard to believe that one of the first people I met at Northeastern would still be one of my closest friends. But thank goodness she is. So this recipe is in honor of her, enjoy your wonderful day, lovely!…
-
Growl for Granola
Me being the studious student that I am, woke up early on a Saturday, and proceeded ignore all of my school related responsibilities. Instead, I decided to try some recipe testing on granola. And I can say, that this first batch was quite a success. The reason this recipe is called “growl for granola” is…
The Home Taste
Home is just a meal away
The Home Taste 