-
Sausage over creamy Polenta
This recipe came to be after a 20 mile bike ride where we found ourselves starving and looking for something that was easy but also a little bit of a reward (I mean we did just bike 20 miles!) so we came to this recipe! And have made it many times since!
-
Bootylicious
I’m a big fan of butts. Especially when they come from the meat section at Market Basket (arguably the best price I have seen). I have about 200 recipes highlighting the fantastic nature of pork butts and this post is 201. The difference here is I am taking it to a new level of no…
-
Dreaming of Pop tarts
The other day I woke up and knew I had to make homemade pop tarts, the timing of it wasn’t super great since I woke up at 9 and had to be somewhere by 10:30…but alas I knew I wanted to make them so it had to happen. Thankfully the hardest part is rolling out…
-
Cinnamon Buns: The Easiest Thing You Didn’t Know you Could Make
Cinnamon Buns always have been a treat in my house, we nearly exclusively had them on Christmas morning and other select holidays. I will also admit that most of these occasions they were made from a can, therefore I always assumed they were difficult to make. But the new year blessed me with a new…
-
Cotechino Sausage with Cous Cous Saute
Last week I went to hear Mario Batali talk at Harvard, and everything he talked about brought me right back to Italy this summer, and my god I missed it. After listening to him talk and watch him cook for an hour, I kicked myself for letting my passion for cooking and maintaining this blog…
-
Potato Flowers Bring Mimosa Flowers
I have found a new found appreciation for brunch now that my weekends are not filled with projects or homework assignments. But I still desire to not change out of my pj’s on the weekend. The best way to find a compromise of both is to do in home brunches. This egg and potato dish…
The Home Taste
Home is just a meal away
The Home Taste 