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Vermicelli Vegetable Bowl
Have you ever had a Vermicelli noodle bowl? Typically a Vietnamese dish that consists of cooked vermicelli noodles over greens with veggies, meat, and usually some type of sauce. It is refreshing, filling, and beautiful because it is loaded with colors. You can really make this dish your own but here is a recipe for…
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Matcha Cream Dark Chocolate Cups
Lately I have been sucking down matcha lattes left and right, ever since I bought myself a pound of matcha powder I want to get through before I have to move. But this is the first recipe that I have tried to cook with the powder and I am VERY happy. These homemade cups are…
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Buffalo Cauliflower Bites
For the past few weeks my favorite lunch has been buffalo cauliflower quinoa bowls, but you can only eat a certain delicious things so many times before you get a little bored. I decided to shake it up a bit and turn the same favor into a portable snack. This snack can be totally vegan,…
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Lemon Garlic Swiss Chard with Kidney Beans
The weather can’t completely decide what it wants to do with itself but I think it is getting warmer so now it is time to change from the heavy flavor profile to a more lighter and fresher one! This recipe is somewhere in between, just like this weather. It has the bright flavors of the…
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Barrel full of these Crackers
Lately I have been in a very cooking mood, which doesn’t pair well with my currently busy schedule. But I watched several food documentaries and they inspired me on what I can do and accomplish, so I am trying to become a completely homemade person. First step was making these homemade crackers. Crackers are something…
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Sweet and Sour Radish Pickles
I am a BIG pickle person. Whenever I order a sandwich I say “put on a disgusting amount of pickles” and everyone usually delivers. But I have never really explored pickles out of the dill cucumber range, but that is no longer! This recipe is for sweet and sour radish and carrot pickles with cilantro…
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A Touch of Home in a Bought of Bad Weather
Somehow for the past two weeks I have had a sore throat and yesterday’s snow storm just pushed everything to the edge. So I came home feeling like crap and ready to do something that made me feel better. Which of course meant my mom was somehow involved. She gave me her recipe for french…
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Korean BBQ Egg Rolls
Sometimes I feel like I said I make something, and people get freaked out because it sounds complicated. BUT THIS IS NOT COMPLICATED! You utilize a crock pot and the rest is just assembly. I baked them into an oven and they reheated beautifully when I wanted to eat them later on. Try these because…
The Home Taste
Home is just a meal away
The Home Taste 