The Home Taste
The Home Taste

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  • October 10, 2014

    Swiss Steak with Sautéed Onions and Light Balsamic Butter Sauce

    Swiss Steak with Sautéed Onions and Light Balsamic Butter Sauce

    Marathon Day is two days away!!! GAH and I recently found out my iron was low, so I decided it was time to try and take on steak.  Usually I just leave this to my dad or a restaurant but enough was enough!  I am a strong woman and cook and I can cook a…

  • October 9, 2014

    Hard Pressed For Time

    Hard Pressed For Time

    Life has a very good way of getting in the way, and everyone has a list of things that get cut first when they are stressed and crunched for time.  For most people, those things are food and exercise.  Well don’t do that any longer!  Have a quick healthy dinner in a matter of minutes.…

  • October 4, 2014

    Breakfast of Champions

    Breakfast of Champions

    This morning started off right with a tug of war competition.  And to start the day off like that you have to start off on the right foot, and for me that meant a solid breakfast.  It is funny to think that I used to never eat eggs and now they are becoming my go…

  • October 4, 2014

    Eggplant Steaks with Freshness

    Eggplant Steaks with Freshness

    Every week I go visit my happy place; Haymarket.  The fresh veggies and fruits, mixed with the end of the week, just make it my favorite place to be.  I never know what I may bring home or what new thing I will try.  This week I brought home a beautiful eggplant and with my…

  • September 27, 2014

    Kale and Bulgur Salad

    Kale and Bulgur Salad

    Salads are usually my go to lunch, and when you are eating salad every day, this can lead to a really boring lunch time.  So to shake it up I try to use new ingredients and flavors so I never get bored!  This salad is really hearty and healthy, it will keep you full without…

  • September 23, 2014

    Fired Up Ranch Cucumber and Radish Slaw

    Fired Up Ranch Cucumber and Radish Slaw

    Have I mentioned I love my new toy? Well if I haven’t here is another recipe that features my new toy the mandolin. I needed something relatively quick as I was running to a meeting but didn’t feel like sacrificing flavor and freshness just to have a quick meal.  This slaw is spicy and cool,…

  • September 21, 2014

    Zucchini Cake with Kale, Tomato, Poached Egg, and Radish Green Pesto

    Zucchini Cake with Kale, Tomato, Poached Egg, and Radish Green Pesto

    Wow, what a long title, fills your mouth with words, and this recipe will fill your mouth with wonderful flavors! This is the second time I’ve tried to make a poached egg, and I have definitely found a better method this time! This recipe is another take on a great brunch classic. After eating really…

  • September 21, 2014

    Radish Green Pesto

    Radish Green Pesto

    Yes, you read that right.  Pesto made from radish greens.  The lowly radish green goes completely unnoticed, but it will no longer be tossed aside with the rest of the trash, it will stand tall and elevate the caliber of your ordinary pesto!  Lately I have trying to adopt a “waste not want not” attitude.…

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